Bamboo Cutting Boards
Our Non Cross Contamination cutting boards make a statement. Eliminate contamination in your kitchen with these boards. They are solely used for Non Gluten foods. They will stand out in your kitchen allowing you to be that step closer to having a gluten free non contaminated kitchen.
Well most importantly bamboo does not absorb liquids as easily as wooden boards.
Less cracking and warping, also being non porous bamboo is more resistant to bacteria and can last a lot longer than ordinary boards. Because They are resistant to bacteria, they will also be very low maintenance. It is always recommended when washing use hot water and soap. Our boards have been coated with a food grade oil allowing the boards to look and feel great.
Therefore our boards are suitable for all kitchen purposes, e.g. used for chopping or serving.
Our boards are 30cm x 40 cm and 1.5cm thick.
11 in stock